France Pitches ‘Farm-To-Fork’ Nutrition Model As Malaysia Confronts Diet-Related Diseases
KUALA LUMPUR, Nov 12 — France has promoted a feed-based “farm-to-fork” nutrition model for Malaysia that links livestock feed composition...
Diseases
Plant-centered diets improve health among patients with lung diseases
April 22, 2025 12 min read Add topic to email alerts Receive an email when...
USDA introduces Nutrition Hubs focused on food security, diet-related chronic diseases
The US Department of Agriculture is establishing three new Nutrition Hubs to bolster food and nutrition security and help lower...
Assessing food security performance from the One Health concept: an evaluation tool based on the Global One Health Index | Infectious Diseases of Poverty
In this study, we introduced an evaluation tool, GOHI-FS, as a part of the global One Health index to evaluate...
